Marble Cake With Custard Filling

Combine sugar flour and salt together in a separate microwave safe glass or ceramic bowl.

Marble cake with custard filling.

But here are some other suggestions also for your marble cake. Vanilla custard chocolate custard vanilla butter cream chocolate butter cream fresh strawberries chocolate mousse and vanilla mousse. Vanilla cake with choice of filling. Vanilla rum with rum custard.

Veena azmanov is here to show you just how delicious a simple double layer cake can really be especially if you both fill and top it with scrumptious vanilla custard. I would probably take the strawberry gel out and just leave the custard filling by itself. Heat milk in microwave safe glass or ceramic bowl in the microwave on high until hot but not boiling 2 to 4 minutes. A luscious old fashioned cake filling from the us regional cookbook chicago culinary arts institute 1947.

With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Everyone loved the cake. My husband is a marble cake aficionado said this is the best one he s had bar none. Marble cake with two layers of filling.

Caramel filling vanilla buttercream mocha mousse cream cheese filling chocolate mousse 2 0. Now take a quarter of the batter in a small bowl. Vanilla custard cake filling usually when we think of layer cakes we picture tall cakes with many layers but that s not always the case. Spray or lightly butter two 9 inch cake pans.

Cooking time is approximate and cooling time not included in preparation time. Split them into 4 layers and added a cream cheese chocolate buttercream filling 1 layer of white chocolate cream cheese butter cream filling. Black white cake with choice of filling. Preheat oven to 350 f 177 c.

I baked the full recipe in 2 9 pans and it came out perfectly. Strawberry shortcake with bavarian cream white chocolate truffles and fresh strawberries. Your choice of filling. Salted caramel with pecan cake.

Start adding the dry ingredients little by little and keep whisking to form a smooth batter. Chocolate cake with choice of filling.